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At Resto, burgers mean fatback, beef cheek and hanger steak.


—New York Times

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The evolution of bistro food, with great beer, too.


—Food & Wine

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Enjoy a bespoke menu for large groups while still retaining the essence of the Resto menu.



Menus are bespoke while still retaining the essence of the Resto menu or our Large Format Feast program.

We have hand selected a group of reputable vendors for the arrangement of flowers, linens, jazz or acoustic music. We are happy to provide you with this information when planning your event.

If you would like to discuss arranging your private event at Resto, please email Louann at louann@restonyc.com.

Private Events Quick Facts
Resto can accommodate groups of up to 65 people for a sit down luncheon or supper.
Resto can accommodate groups of up to 100 people for a passed hors d'ouevres and open bar events.
Prices vary based on the day and time of year

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You'll think you've died and gone to pork heaven at this Belgian gastro-pub.


—New York Post

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This is the burger of
the year, devilishly concocted.


—New York Magazine

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Lamb ribs are the hot dish in beef-eater circles, and these are the best in town.


—New York Magazine

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