The menu is crafted using traditional French technique, with an emphasis on seasonal & local ingredients. The Beverage Program at Resto consists of an extensive Belgian beer list, an old world wine list & a classic cocktail program. Resto also emphasizes group & nose-to-tail dining with the Whole Animal Large Format Feast.

Walk-in guests are also welcome, with tables and bar seating held each service for walk-in diners.

Menus last updated March 3, 2016.