Quick Answer
Yes, you can absolutely freeze store bought fried chicken. Freezing is a great way to extend the shelf life of fried chicken so you can enjoy it at a later date. When frozen properly, fried chicken can last for 3-6 months in the freezer.
How Should You Freeze Fried Chicken?
Follow these simple steps for freezing fried chicken:
- Allow the fried chicken to cool completely first. You don’t want to freeze fried chicken when it’s still hot or warm. Cooling it first will prevent moisture condensation which can lead to freezer burn.
- Wrap each piece of fried chicken individually in aluminum foil or place in a freezer bag. Make sure to wrap tightly or exclude as much air as possible from freezer bags. This protects the chicken from picking up freezer odors and prevents freezer burn.
- Label the package with the contents and freeze-by date. The freeze-by date is 3-6 months from the freeze date.
- Arrange the wrapped chicken pieces in a single layer on a baking sheet and place in the freezer. Freezing in a single layer prevents the pieces from freezing together in a block.
- Once fully frozen, after about 12-24 hours, you can transfer the frozen chicken pieces to a freezer bag or container. At this point they will stay separated.
- Return the chicken to the freezer immediately after transferring to a bag or container. Store at 0°F or below.
Can You Refreeze Fried Chicken?
Previously frozen fried chicken that has been thawed in the refrigerator can be refrozen safely. However, the texture and moisture content will degrade each time chicken is thawed and refrozen. For best quality, avoid refreezing fried chicken more than once.
To properly refreeze fried chicken:
- Thaw the frozen fried chicken in the refrigerator until completely thawed. Do not thaw at room temperature.
- Check for signs of spoilage such as off odors, sliminess, or mold. Discard any spoiled pieces.
- Rewrap the thawed chicken pieces and return to the freezer within 1-2 days. Use within 3-6 months for best quality.
How to Thaw Frozen Fried Chicken
Always thaw frozen fried chicken gradually in the refrigerator. This helps prevent food safety issues.
- Place the frozen fried chicken in the refrigerator 24-48 hours before you need it. Leave wrapped and place on a plate or tray to catch any drips as it thaws.
- Do not thaw at room temperature or in hot water. This can allow bacteria to grow.
- Once thawed, use within 2 days. Do not refreeze chicken after it has completely thawed.
Signs Your Frozen Fried Chicken Has Gone Bad
Check your frozen fried chicken for the following signs of spoilage before cooking:
- Unusual odor – Should smell fresh with no sour, stale, or off smells
- Change in color – Should be the same color as when purchased
- Ice crystals or freezer burn – Dry, whitish patches indicate freezer damage
- Slimy texture – Should not be sticky or slimy
- Mold – Check for fuzzy mold spots
If you notice any of these signs, it is best to discard the chicken. Do not taste or eat fried chicken with signs of spoilage.
How Long Does Fried Chicken Last in the Fridge?
Properly stored fried chicken will last 3-4 days in the refrigerator. To maximize freshness:
- Refrigerate fried chicken within 2 hours of cooking.
- Store in a sealed container to prevent drying out.
- Do not overcrowd the container, which can trap moisture and spoil the chicken faster.
Check for signs of spoilage before eating refrigerated fried chicken. When in doubt, throw it out.
Does Fried Chicken Go Bad?
Yes, fried chicken can go bad after a period of time, even when stored properly. The main reasons fried chicken goes bad are:
- Bacterial growth – Bacteria multiples rapidly at temperatures above 40°F
- Fat oxidation – Fats in the chicken skin become rancid and take on a unpleasant taste and smell
- Moisture loss – Chicken dries out and becomes tough and leathery
Discard any fried chicken that smells bad, looks discolored, feels slimy, or shows signs of mold or spoilage. Do not taste fried chicken that may be spoiled.
How Long Can You Keep Fried Chicken in the Fridge?
You can store fried chicken in the fridge 3-4 days past the preparation or purchase date. To maximize freshness:
- Refrigerate within 2 hours of cooking or buying.
- Store in a sealed container – keep moisture in and odors out.
- Use within 3-4 days for optimum quality.
- Discard if there are any signs of spoilage.
Proper refrigeration helps extend the shelf life but fried chicken still has a limited time before it goes bad. When in doubt, throw it out.
What Temperature Should You Reheat Fried Chicken?
The best way to reheat fried chicken is in the oven at 350°F until warmed through, about 10-15 minutes. An internal temperature of 165°F will kill any bacteria and ensure safety.
You can also reheat fried chicken:
- In the microwave on half power, checking often
- In an air fryer at 350°F for 8-10 minutes
- On the stovetop over medium low heat
- Avoid deep frying again to reheat as this can make it soggy
Only reheat fried chicken once for safety and quality purposes. Discard any leftovers after reheating.
Can You Eat Fried Chicken Left Out Overnight?
It is unsafe to eat fried chicken that has been left out at room temperature overnight. Bacteria grows rapidly on fried chicken when left out more than 2 hours.
The USDA recommends always discarding fried chicken if it has been left out for more than 2 hours at temperatures above 40°F.
Do not attempt to reheat or “refresh” fried chicken that has been left out overnight. It is best to throw it out.
Conclusion
Yes, store bought fried chicken can be frozen for 3-6 months for freshness. Allow it to cool fully before freezing in an air tight package. Thaw in the refrigerator before reheating to 165°F. Refrigerate for up to 4 days. Always discard fried chicken left out more than 2 hours. Check for signs of spoilage and when in doubt, throw it out. Following proper storage methods will allow you to safely enjoy frozen fried chicken.
| Storage Method | Shelf Life |
|---|---|
| Refrigerator | 3-4 days |
| Freezer | 3-6 months |
| Room Temperature | 2 hours |