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Resto » Oceana Restaurant (Reviews & Ratings)

Oceana Restaurant (Reviews & Ratings)


Address: 120 W 49th St, New York, NY 10020

Restaurant Type: Seafood restaurant

Phone: (212) 759-5941

Price: $$$$

Rating: 4.5


Oceana Directions

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What Time Does Oceana Open?

Tuesday,: 11:30AM to 9:30PM

Wednesday,: 11:30AM to 9:30PM

Thursday,: 11:30AM to 9:30PM

Friday,: 11:30AM to 9:30PM

Saturday,: 5 to 9:30PM

Sunday,: Closed

Monday,: 11:30AM to 9:30PM

Oceana Directions

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Oceana Reviews

Nick Barnhouse

Man, this place is great! 5 experience!

This is a restaurant with class and quality from its dishes to its servers. The highlights for me were certainly the seared octopus and the lobster pasta. The best I’ve ever had. All of the dishes screamed quality. The chefs take their time to make everything taste on point. Nothing is too overpowering and everything is prepared perfectly. All of our servers were super knowledgeable and helpful in suggesting what they thought we would like.

Will be back for more.

Mac Adelman

Yikes I took a really long time to post this review. I had lunch with a friend here back in June so things may have changed since then.

If you’re looking for a refined spot for a lunch break, Oceana has got you covered. Ample natural light, sleek interior decor, and a well-dressed service team foster a near perfect Midtown lunch experience. It feels good to dine here. Not only that, the service is quick and attentive, without being overbearing. Oceana’s service team displays genuine interest in your satisfaction. Expect some friendly conversation and thorough knowledge of the menu from your server.

My roommate and I were more than satisfied with our meal. I chose the Three Course Lunch; everything was cooked perfectly. Gun to my head – my favorite part was the deconstructed lemon meringue pie. Unfortunately, this is no longer offered as a lunchtime dessert. However, I’m confident that the Orange Dreamsicle Parfait is a good option!

Arlind Kastrati

Absolutely loved this place. The service, the atmosphere, the ambiance, and most importantly the food were all excellent!! Nice seafood selection. The celery root chowder was to die for. Everything was top notch, including the desserts which were worthy of a fancy French Patisserie. I was pleasantly surprised to learn that the desserts were made in-house. The epitome of NYC dining!!

Sharlitha Reed

My group of 7 friends came dinner here Friday night and was treated with the utmost respect and attentiveness from the entire wait staff. Every part of our meal from drinks appetizers entrees and dessert was amazing.

I had the Calamari Risotto and Naked Cowboy oysters! My friends had the lobster risotto and they all said it was amazing!!!

Do yourself a favor and book the reservation!

Bob Brennaman(REALTOR)

Great seafood. Nice atmosphere, seems to have a good happy hour presence.

I had some really good oysters on the half shell, a crabcake and a delicious lobster pasta that I unfortunately ate before I took a picture of it 🙂

Chelsy Johnson

Like always Oceana knocks it out of the park. The oysters were beautifully cleaned fresh and chilled just right. The ceviche was pleasant with a fantastic balance of acid fat balance. I ate it so fast I was barely breathing, the buccitini was a home-run. Service was on point and I’m over to moon to see this beautifully remodeled space lived through 2020

Racemell Pabillore

This place did not disappoint me! They have fantastic food and amazing presentation!great ambiance for dates, meetings and hosting a party! Staffs are very friendly and accommodating. One waiter took our photo like we had a photoshoot


I got the frosé, tuna tartare, oysters, and calamari risotto. Everything was exemplary—especially the risotto. The risotto was INCREDIBLE, and I would say that there was enough for two. My friend celebrated his birthday here, and the birthday cake was one of the best I’ve ever had. As someone who’s not a cake person, I don’t say that lightly.

Yohana Wichess

Very nicely decorated place, plenty of space, you could have a work get together, a meeting, even have a romantic dinner there or just a drink, it has a space for every occasion and the food is really good.

Cesar Desouza

It is close to Radio City and Rockefeller Plaza. Restaurant called “upscale” but it is not the impression upon arrival. The receptionists in jeans and T-shirts.
Waiters are professionals and friendly. Explain any questions you have about the dishes. By the way, the food is nutritious, tasty, and the portions enough. With a good wine list.
Despite having a three course dinner, with good options, we decided on Appetizers: Mackerel Crudo, Arctic Char. Main course: Seared Halibut and Risotto with Lobster Baked Potato. Dessert: Fruit Plate and Orange Vacherin.
I would strongly recommend this restaurant. You can choose from a 3-course dinner or La Carte.

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