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Tiramisu French Toast Casserole Bake With Sweet Cream

Indulge your sweet tooth with this show-stopping casserole that brings together the decadent flavors of tiramisu and the classic comfort of French toast. This overnight breakfast recipe, crafted with tender Texas toast, is a game-changer for weekend mornings. Simply prepare it the night before and let it work its magic while you sleep, then finish it off in the morning to reveal a sweet and rich baked French toast masterpiece served with a side of creamy indulgence.

Ingredients for Baked French Toast Tiramisu Style

To get started on this decadent tiramisu French toast casserole, gather the necessary ingredients. First off, you’ll require a sturdy Texas toast bread that won’t disintegrate under the weight of its creamy, chocolatey goodness. Eggs, cream, sugar, vanilla extract, nutmeg, cocoa powder, and instant coffee are also must-haves. If you’re looking to elevate this dish further, consider whipping up a sweet cream spread using cream, ricotta cheese, sugar, and a hint of vanilla. Chances are, you already have most of these pantry staples stocked in your kitchen!

How to Make this Overnight French Toast Breakfast



This overnight French toast casserole is a game-changer for busy mornings. By preparing it the night before, you can let the flavors meld together while you get some much-needed rest. The Texas toast slices are infused with an egg, cream, sugar, vanilla, coffee, and nutmeg mixture that’s sure to tantalize your taste buds. You can leave it to soak for at least an hour or even overnight, allowing the bread to absorb the rich flavors. Just keep in mind that the longer it soaks, the longer it’ll take to cook through. No worries, though – a little extra cooking time won’t hurt. When you’re ready to serve, simply heat up your oven and let the casserole do its magic. Meanwhile, whip up the sweet cream spread by combining all the ingredients, then dollop it on top of the French toast. Add some extra flair with sliced fresh strawberries and a drizzle of coffee, cocoa powder, and sugar – trust us, it’s a weekend breakfast recipe you won’t want to miss.

When to Make this Weekend Breakfast Recipe


Weekends are the perfect time to indulge in a decadent overnight French toast breakfast, and when you add Tiramisu French Toast Casserole to the mix, it’s a game-changer. The extra time allows for experimentation and creativity, making it an ideal opportunity to get innovative with your morning meal. But what makes this dish truly special is its unique blend of Italian and French flavors, even if French toast isn’t as authentically French as one might think. It turns out that bread soaked in milk and eggs dates back to the Roman Empire around 5 AD, making it a European tradition rather than a uniquely French one. Still, when you combine this with the rich flavors of Tiramisu, you’re left with a dish that’s undeniably delicious and delightfully unexpected.

Tips for Making Tiramisu French Toast


When preparing this recipe, be sure to opt for plain Texas toast over the garlic version – it’s crucial for achieving the desired texture and flavor. If you can’t find Texas toast at your local store, substitute it with an unsliced loaf of bread cut into 1-inch thick slices or a challah loaf, doing the same. The result will be incredibly fluffy French toast that’s unmatched by using regular sliced bread or French bread. This versatile dish is typically served buttered on both sides and either grilled or baked as a accompaniment to a meal, but it shines particularly well in this recipe. I highly recommend making this when hosting family or friends – most of the prep work can be done ahead of time, leaving you with minimal morning tasks and allowing you to simply pop it in the oven while enjoying your morning cuppa. The aroma that fills your kitchen will have your mouth watering by the time you sit down for breakfast. This special dish is perfect for making on a birthday or during holidays like Thanksgiving or Christmas.

Other Ingredients to Add to French Toast Casserole


When it comes to tiramisu, most people are familiar with the traditional flavors of coffee and chocolate, as well as the addition of a splash of liquor like Marsala wine, coffee liqueur, or brandy. However, I took a different approach by creating a breakfast-friendly version without the alcohol. If you do want to add a little something extra, though, go for it! The possibilities are endless.

One great way to mix things up is by incorporating nuts like chopped walnuts or trying out different spices like cinnamon instead of nutmeg. You could even swap out the strawberries for blackberries or blueberries – the options really are limitless. This tiramisu French toast casserole recipe has definitely earned a spot in my rotation.

If you’re as big a fan of this baked French toast as I am, you might also enjoy checking out 80 Coffee Instagram Captions for When You Need to Espresso, Boeuf Bourguignon – Beef Stewed, or Delicious Mesquite Smoked Dry Rub Brisket.

Tiramisu French Toast Casserole Bake with Sweet Cream Recipe


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Tiramisu French Toast Casserole Bake with Sweet Cream

Weekend mornings just got a whole lot sweeter, thanks to this show-stopping tiramisu French toast casserole recipe. By allowing it to sit overnight, you can effortlessly finish off the dish in the morning, making it a perfect solution for busy weekends. The result is a rich and sweet baked French toast that’s sure to impress, served with a dollop of creamy goodness.

Ingredients 1x2x3x

To create a decadent breakfast treat, combine 1/2 loaf of Texas toast with the following ingredients: four eggs, 1/2 cup heavy cream, 1 teaspoon vanilla extract, three tablespoons granulated sugar, 1/2 tablespoon brown sugar, 1 teaspoon ground nutmeg, 1 tablespoon instant coffee powder, and 1/2 tablespoon unsweetened cocoa powder. For a sweet and creamy spread, mix together 1/4 cup ricotta cheese, 1/4 cup icing sugar, three tablespoons heavy cream, and 1 teaspoon vanilla extract. Finally, garnish with sliced fresh strawberries. To ensure your screen remains lit during preparation, enable ‘Cook Mode’ to prevent it from going dark.

Instructions

In a large mixing bowl, combine eggs, heavy cream, vanilla extract, granulated sugar, brown sugar, nutmeg, and one tablespoon of coffee powder. Whisk until well combined. Cut bread into triangular halves and arrange them in a three-quart casserole dish. Pour the egg mixture over the bread, allowing it to soak for at least an hour or overnight. Cover the dish and refrigerate until ready to bake. Preheat the oven to 350 degrees Fahrenheit. Place the French toast on the center rack and bake for 45 minutes. Meanwhile, prepare the sweet cream spread by combining all ingredients in a medium-sized bowl or stand mixer. Beat the mixture on high speed for one minute. Once the French toast is done baking, remove it from the oven and top it with a scoop of the sweet cream while still hot. Sprinkle the top with cocoa powder, remaining instant coffee, and powdered sugar. Garnish with sliced strawberries.

Nutrition











In terms of nutritional value, this tiramisu French toast casserole made with Texas toast boasts a impressive profile. According to the breakdown, it contains 231 kilocalories, with carbohydrates making up roughly 19 grams of that total. Protein contributes around 6 grams, while fat accounts for approximately 15 grams. The fatty acid composition is comprised of saturated fats (8g), polyunsaturated fats (1g), and monounsaturated fats (4g). Trans fats and cholesterol are present in smaller amounts, at 1g and 152mg respectively.Sodium levels come out to 63mg, with potassium at a relatively high 203mg. The fiber content is modest at 1g, while sugar is more pronounced at 15g. Vitamin A contributes a notable 606 international units, followed by vitamin C at 7 milligrams. Calcium and iron levels are also present, at 65mg and 1mg respectively.As for the culinary aspect, this casserole has earned its place as a beloved weekend breakfast recipe. Feel free to top it with strawberries or other seasonal fresh berries for added flavor. It’s also an excellent choice for a Christmas morning breakfast, allowing you to sleep in while still enjoying a delicious meal. If you’re on the lookout for more breakfast inspiration, consider checking out our Beetroot Light and Fluffy Pink Pancakes recipe.