Simple Suppers Jambalaya is a delicious and hearty meal that is perfect for people who want great-tasting food without the hassle of spending hours in the kitchen. The dish is easy to make and requires no special culinary skills – just follow the instructions on the package and you’ll be enjoying a delicious meal in no time.
In this blog post, we will take an in-depth look at the ingredients that go into Simple Suppers Jambalaya and what makes this dish so tasty.
The Ingredients in Simple Suppers Jambalaya
Simple Suppers Jambalaya is made up of a variety of ingredients that work together to create a dish that is both flavorful and filling. Here are the ingredients that go into Simple Suppers Jambalaya:
1. Water
The first ingredient in Simple Suppers Jambalaya is water. This is used to cook the rice and other ingredients in the package.
2. Rice
The cornerstone of any good jambalaya dish is rice. Simple Suppers Jambalaya is made with long-grain white rice that is easily cooked with the other ingredients.
3. Hydrolyzed Soy Protein
Hydrolyzed Soy Protein is a common ingredient in pre-packaged meals like Simple Suppers Jambalaya. It is added to the dish to enhance the flavor and the texture of the rice.
4. Monosodium Glutamate
Monosodium Glutamate, or MSG, is a flavor enhancer that is commonly added to many pre-packaged foods. It is added to Simple Suppers Jambalaya to give the dish an umami taste.
5. Tomato Paste
Tomato paste is added to Simple Suppers Jambalaya to give the dish a rich, tomato-based flavor.
6. Dehydrated Red & Green Bell Peppers
Dehydrated Red & Green Bell Peppers are added to the dish to give it a sweet and slightly smoky taste.
7. Dehydrated Onion
Dehydrated Onion is added to Simple Suppers Jambalaya to provide a sweet and slightly pungent flavor.
8. Corn Flour
Corn Flour is added to Simple Suppers Jambalaya to help thicken the dish and make it more filling.
9. Vegetable Oil
Vegetable Oil is used in the cooking process to help heat and cook the other ingredients.
10. Salt
Salt is added to Simple Suppers Jambalaya to help bring out the flavors of the dish.
11. Maltodextrin
Maltodextrin is a type of carbohydrate that is used in many pre-packaged foods. It is added to Simple Suppers Jambalaya as a thickening agent.
12. Rendered Bacon Fat
Rendered Bacon Fat is used in Simple Suppers Jambalaya to give the dish a delicious, smoky flavor.
13. Spice
Spices are added to Simple Suppers Jambalaya to give the dish a complex and flavorful taste.
14. Natural Hickory Smoked Flavor
Natural Hickory Smoked Flavor is added to Simple Suppers Jambalaya to give the dish a rich, smoky taste.
15. Natural Flavor
Natural Flavor is added to Simple Suppers Jambalaya to bring out the flavor of the other ingredients.
16. Disodium Inosinate
Disodium Inosinate is a flavor enhancer that is often used in pre-packaged foods. It is added to Simple Suppers Jambalaya to boost its overall flavor.
17. Oleoresin Paprika
Oleoresin Paprika is a natural food coloring that is added to Simple Suppers Jambalaya to give the dish its rich color.
Conclusion
Simple Suppers Jambalaya is a delicious and satisfying dish that is made up of a variety of ingredients that work together to create a flavorful meal. The dish is easy to make and perfect for people who want great-tasting food without spending hours in the kitchen. Whether you’re a fan of jambalaya or looking for a quick and easy meal option, Simple Suppers Jambalaya is definitely worth trying.
