Flats at Wingstop refer to chicken wings that have been cut into two pieces, with the drumette (or drumstick) separated from the flat (or middle wing section). This allows customers to order either drumettes or flats individually at Wingstop locations.
Wingstop is a popular wing restaurant chain known for its wide variety of sauces and seasonings that can be paired with chicken wings and other items on their menu. When ordering wings at Wingstop, customers have the option to order them in different quantities, styles, and flavors.
What are Chicken Wings and How are They Cut?
Chicken wings are the meaty part of a chicken’s wing. The entire wing is composed of three sections:
- The drumette – This is the thickest part attached to the chicken’s body. It looks like a mini drumstick.
- The flat or middle section – This is the elongated middle part of the wing.
- The wing tip – The skinny end section.
To prepare chicken wings, the tips are usually removed, leaving the drumette and flat sections. These parts can either be left connected as a whole wing, or separated into drumettes and flats.
Whole Wings
When wings are ordered whole at restaurants, the drumette and flat are left attached together in their natural state. This leaves a small cartilage connector between the two sections.
Flats and Drumettes
Some restaurants like Wingstop cut up their wings into drumettes and flats to allow customers to choose which sections they prefer. The drumette and flat are completely separated by cutting through the cartilage connector. This exposes the bone ends in each section.
Why Does Wingstop Offer Flats?
There are a few advantages to Wingstop providing flats as an option:
- Allows customers to choose their preferred wing section – Some people prefer drumettes and others like flats, so separating them caters to individual tastes.
- Flats can be easier to eat – Since flats have less cartilage, some find them easier to eat than drumettes.
- Cooking consistency – Flats typically cook more evenly than whole wings.
- Portion control – Ordering flats allows customers to get exactly the number of wing sections they want.
By giving customers the choice between drumettes and flats, Wingstop provides more customization in wing orders. Their wide selection of wing options sets them apart from other restaurants.
How to Order Flats at Wingstop
Ordering flats at Wingstop follows the same process as ordering other menu items:
- Choose the number of flats you want – Wing orders come in quantities of 5, 10, 15, 20, etc. Decide how many total flats you would like.
- Select your sauce flavors – Pick your desired sauces from Wingstop’s long list of flavor options like Louisiana Rub, Atomic, Mango Habanero, etc.
- Choose your dip – Opt for ranch, bleu cheese, or another dipping sauce on the side.
- Pick any extras – Add sides like fries or rolls to complete your meal.
- Place your order – Order and pay at the counter or via the Wingstop website or app for delivery/takeout.
- Enjoy your flats! – Your fresh wings cooked to order will be ready for pickup or delivered to your door.
Wingstop makes it quick and easy to get perfectly sauced and seasoned flats delivered or for dining in at their locations across the country.
Popular Wingstop Flat Flavor Combinations
With so many sauce choices available, there are endless ways to flavor your flats order. Here are some of the most popular flavor combinations for flats at Wingstop:
| Flavor | Description |
|---|---|
| Lemon Pepper | A zesty blend of lemon, pepper, and other seasonings. |
| Louisiana Rub | Cajun style dry rub with bold kick. |
| Honey BBQ | Sweet and sticky honey BBQ flavor. |
| Garlic Parmesan | Savory garlic parmesan and herbs. |
| Atomic | Extremely hot sauce made with habanero peppers. |
| Mango Habanero | Mix of sweet mango and spicy habanero. |
You can also mix and match multiple sauces in one flats order to create the perfect combination of flavors you crave.
Cooking Methods for Flats at Wingstop
Wingstop uses specialized frying methods to get their chicken extra crispy on the outside while keeping the interior juicy and tender. Here is how they cook their flats:
Deep Frying
The flats are deep fried in vegetable oil at high heat of approximately 350°F. The oil is changed frequently to ensure freshness and avoid burning. The high heat helps seal in moisture and flavor while crisping up the outside skin.
Double Frying
Many locations double fry their flats for maximum crunch. The wings are fried once to cook through, removed, then fried a second time to make them extra crispy. The temperature may be increased slightly for the second fry.
Sauce Tossed
After frying, the cooked flats are tossed in your choice of wing sauces. Adding the sauce after cooking prevents it from burning and helps it evenly coat each wing.
Nutrition Information for Wingstop Flats
The nutrition facts will vary slightly depending on the exact sauces and cooking methods used. However, here are the approximate nutrition facts for 6 flats without sauce from Wingstop:
| Nutrition Facts | Per 6 Flats (85g) |
|---|---|
| Calories | 420 |
| Fat | 27g |
| Protein | 27g |
| Carbohydrates | 0g |
Wingstop flats are high in protein and low in carbs without breading or heavy sauces. The calorie and fat content is moderate for fried wings. Overall, they make a good occasional treat in a balanced diet when eaten in moderation.
Prices for Wingstop Flats
Wingstop flats are competitively priced in line with other wing chains. As of 2023, typical prices for Wingstop flats include:
- 5 flats – $5.99
- 10 flats – $11.99
- 15 flats – $16.99
- 20 flats – $21.99
Extra charges may apply for delivery or special sauces and seasonings. Coupons and specials can help lower the prices. Bulk orders of 50 or 100 flats may have discounted pricing.
Pro Tips for Ordering Wingstop Flats
Use these pro tips to get the best value and experience when ordering Wingstop flats:
- Order extra dipping sauces – The sauces paired with the flats are key, so order extra for dipping.
- Try the combo packs – Combo orders with fries, rolls, and a drink help maximize value.
- Ask about specials – Inquire about current app deals, weekly specials, or loyalty rewards.
- Customize your order – Don’t be afraid to mix flavors or increase heat levels.
- Call ahead for large orders – Give advance notice for big wing orders to ensure availability.
- Sign up for rewards – Join the email list or Wingstop app for freebies and discounts.
Wingstop Flats vs. Drumettes
So should you order flats or drumettes at Wingstop? Here’s a brief comparison:
| Flats | Drumettes | |
|---|---|---|
| Meat | More surface area | More meat per piece |
| Bone | Exposed narrow bone | Small round drumstick bone |
| Skin | Crispy skin on both sides | Crispy skin on top side |
| Eating | Easy to eat | More cartilage |
For those who prefer easy eating and maximum crispy skin, flats may be the better choice. But drumettes offer more meat per piece and the signature drumstick shape.
Conclusion
Flats at Wingstop provide the convenience of getting just the middle wing section to enjoy with the chain’s unique sauces. Their preparation methods and diverse flavors allow you to customize your perfect wing order. Keep these Wingstop flats tips in mind to satisfy your wing craving. And don’t forget to order extra napkins!
